The dried, ripe fruit of the perennial Foeniculum vulgare, Fennel is generally described as having a sweetly, aromatic flavour and aroma that is similar to anise (licorice like) but less intense
It has a slight menthol undertone with musty/green flavour notes. The seeds are oval in shape, green or yellowish brown in colour.
Fennel has a variety of health-promoting benefits while also being a delicious spice
Fennel as a spice can be used for a variety of foods and is one of the most popular spices used in many regions